Gralic

Found both in the wild and cultivated by farmers across Stora gralic plants are a common vegetable in cooking and medicine.

Description
Gralic plants are composed of three main parts; an earth dwelling bulb, single or multiple long stalks, and a white and pink flower in the shape of a half sphere.

Lifecycle
Gralic plants grow asexually, with each segments found in its bulb being able to produce a new plant when placed in the soil, typically it can be grown all year round but will favour milder climates.

Once a clove from a bulb is planted it will begin growing roots from the base of the clove, after a period of around 2 weeks sprouts will emerge from the top of the clove and break the soil, a further 2 weeks and the plant would then be fully matured with a blooming flower and fully reproduced bulb from the original clove.

Uses

 * The cloves within the bulb of the gralic plant is used as a flavour enhancer in a large variety of cooking recipes.
 * The cloves have also been shown to have mild antiseptic properties and is used in medicinal pastes, potions, and medicines.

Trivia

 * Gralic is a common part of most meals within the Earth Kingdom due to its popularity, and also as a result most recipes using gralic originates from there.
 * Gralic cloves or crushed gralic cloves are toxic to most small mammals and aphids.